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ICHRIE Research Reports International Council on Hotel, Restaurant and Institutional Education
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Home > College of Business > ICHRIE Research Reports > 9 > Iss. 1 (2024)

 

Volume 9 Issue 1 (2024)

Articles

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Research, Planning, and Development of a University Retirement Community (URC): A Strategic Lodging Opportunity
Tevfik Demirciftci, Britt Mathwich, and Fred DeMicco

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Brand Trust Equation: The Role of Brand Trust and its Impact on Pro-social Behavior in Peer-to-Peer Accommodation
Md Zaker Hossin and Yeasun K. Chung

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Dine Green, Be Kind: Local vs. Chain Restaurants in Sustainability, Brand Attachment, and Pro-social Behaviors
Md Zaker Hossin and Yeasun K. Chung

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Event Technology and Attendee Experience: A Systematic Review and Research Agenda
Jijun (Jackie) Chen and Shinyong (Shawn) Jung

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Attitudes and Perceptions of Adoption of Amusement Park Mobile Applications
Thomas Schrier

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The Impact of Linguistic Styles on Message Delivery in Encouraging the Use of Leftover Bags for Food Waste Reduction
Jae Eun Park, Chang Ma, and Alei (Aileen) Fan

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Addressing Labor Challenges in the Hospitality Industry: Insights from College Students
W. Clarke Griffin

 
 
 

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ISSN: 2476-1060

 
 
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