College of Liberal Arts and Social Sciences Faculty and Staff Works
Document Type
Article
Publication Date
5-1985
Recommended Citation
Spalding, RJ (1985). The Mexican Food System, (SAM): rise and decline. Sociological Studies of the College of Mexico , 3 (8), 315-349. https://estudiossociologicos.colmex.mx/index.php/es/article/view/1204